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  • Fibre bread mix (1 kg)

Fibre bread mix (1 kg)

Per unit (bag)
Bread mix fibrebread contains seeds and kernels and is therefore rich in flavour. The mix is gluten and sugar free. The structure of the bread is comparable to that of rye bread.
19.95
In stock
SKU
SKU541
Ordered today, shipped tomorrow Attention: Be quick!
Shipping for only €4,95
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Rich in fibre
Easy preparation
Low carb diet
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Product Description
  • Description: bread mix reduced carbohydrate content (with sweetener)
  • Content single package: 1000 grams
  • Best before: see bottom of packaging
  • Storage instructions: keep cool and dry
  • Note: nutritional values are calculated on prepared product

Are you on a low-carb diet, gluten-intolerant or just generally concerned with a healthy diet? Then we’ve developed the perfect bread for you. You can use this bread mix to make your own bread reduced in carbs that contains no gluten, milk or yeast. One slice of bread contains just 1 gram of carbohydrates and 65 calories, but a full 8.5 g of dietary fibre. That’s 94% fewer carbohydrates and more than 4 times the fibre of regular whole wheat bread. The high fibre content means that this bread will help you feel full for longer.

  • 1 gram carboydrates per slice
  • Gluten-free
  • With sunflower seeds

Simple preparation – no kneading or rising

All you have to do is add water to the bread mix, let the batter rest for 5 minutes, then shape the bread and place it on a baking tray. The bread is succulent and tasty, doesn’t crumble and stays fresh for several days. It also freezes well. Tip: Slice the bread before freezing to make it easier to thaw in a toaster pre-serving.

Ingredients
Seeds and kernels (psyllium, sunflower, [sesame], pumpkin, flax), fiber (from sugar beet, chicory and peas, resistant corn starch), [whole egg powder], pea protein, flavour enhancer: erythritol, mineral salt (sodium chloride, potassium chloride), raising agents (sodium bicarbonate,disodium phosphate).
Nutritional Information
Component Per 100 gram Per portion (40 g)
KiloJoules 681 272
KCalories 163 65
Fat (g) 8,4 3,4
Saturated Fat (g) 1,4 0,6
Carbohydrates (g) 2,5 1,0
Sugars (g) 0,0 0,0
Fibre (g) 21 8,4
Protein (g) 8,7 3,5
Salt (g) 1,1 0,44

Preparation

Preparation for one loaf of bread (Approx. 500 g). The 1 kg mix is for preparing four breads:

  • 1. Preheat the oven to 175°C.
  • 2. Weigh 250g of the mix into a bowl.
  • 3. Add 300 ml water to the mix.
  • 4. Mix well and let the dough rest for 5 minutes.
  • 5. Bake the bread for about 60 to 70 minutes in a baking tin or on a baking tray.
  • 6. Remove the bread from the baking pan and let the bread cool. Do not cover the bread.
  • 7. The bread stays fresh longest in a closed container in the refrigerator.
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Why Sukrin?

At Sukrin, we strive to help everyone achieve a healthy lifestyle by offering products that you can easily use in your daily life.

Do you strive to follow a certain diet, such as a low-carb, or already do like a gluten-free, or sugar-free diet? Then our products are a perfect fit. Most of our products are made from the natural polyol called erythritol, which provides no energy for the body and therefore limit the calorie intake. As a result, our sugar replacement products are also safe to use for diabetics. With Sukrin you are making a good and healthier choice!

✔ Rated with an average of 9.1

✔ Ordered today, shipped today

✔ Shipping for €4,95

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About Sukrin

Sukrin provides you a range of healthy sugar alternatives, snack products, gluten-free and carb reduced flours, and gluten-free easy to bake mixes. Allmost all of our products are based on natural ingredients.

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